Various Ecological Environments And Climatic Conditions For Global Quinoa Seeds Market During 2017 - 2020
Quinoa belongs to the spinach family Chenopodium genus and is a healthy substitute to a carb- and meat-centric diet. Over the last few years, quinoa foods have emerged as a superfood in the health and wellness food category, especially in the Americas and Europe. Quinoa is the only plant food that possesses all the essential amino acids, vitamins, and trace elements. Furthermore, it can adapt to various ecological environments and climatic conditions. As it is impervious to dry spells, poor soils, and high salinity, quinoa can withstand temperatures ranging from below freezing to 38 degrees Celsius. There are around 120 species of quinoa, and over 1,800 diverse varieties are available, categorized based on the climatic conditions under which this crop grows.
Technavios analysts forecast the global quinoa seeds market to grow at a CAGR of 26.18% during the period 2016-2020.
Covered in this report
The report covers the present scenario and the growth prospects of the global quinoa seeds market for 2016-2020. To calculate the market size, the report considers the revenue generated through the sales of quinoa seeds in the key geographical regions.
The market is divided into the following segments based on geography:
APAC
Central and South America
Europe
North America
ROW
Technavio's report, Global Quinoa Seeds Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
Alter Eco
Ancient Harvest
Andean Naturals
Andean Valley
Quinoa Foods Company
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Other prominent vendors
Arrowhead Mills
Big Oz
Complejo Industrial y Tecnolgico Yanapasiani SRL
COMRURAL XXI
Highland Farm Foods
Irupana Andean Organic Food
Northern Quinoa
Quinoabol
The British Quinoa Company
Market driver
Rise in recommendations for quinoa by dieticians and health experts
For a full, detailed list, view our report
Market challenge
Issues associated with pesticide residue in quinoa seeds
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Market trend
Growing demand for alternative sources of protein
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Key questions answered in this report
What will the market size be in 2020 and what will the growth rate be?
What are the key market trends?
What is driving this market?
What are the challenges to market growth?
Who are the key vendors in this market space?
What are the market opportunities and threats faced by the key vendors?
What are the strengths and weaknesses of the key vendors?
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