Prebiotics Market Size, Share, Trends, Growth and Forecast Upto 2021
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The Prebiotics Market Research Report published by DecisionDatabases.com provides industry analysis and evaluation of the current and prospective market size, share, trend, growth and forecast during the study period 2014-2021.
Prebiotics are compounds that increase microbial activities in the host material. These are non-digestible fiber and hence promote beneficial bacteria growth in the gut. These bacteria are accountable for the growth stimulation favorable bacteria. Owing to wide spread applications in functional food market, the prebiotics market is growing significantly.
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This report examines the global prebiotics market and provides information regarding the revenue (USD Million) and volume (Kilo Tons) for the period 2014 to 2021. It further elaborates the market drivers which contribute to the growth. It then describes the restraints that are faced by the market. The market is classified into various segments with deep analysis of each segment for the study period.
A glimpse of the major drivers and restraints affecting this market is mentioned below :
A. Drivers :
- Changing lifestyle
- Increasing consumer awareness on gut health
- Growing demand from dairy industry
- Growing trend of sugar, fat and calorie reduction
B. Restraints :
- High research and development cost
- Stringent regulation
- Higher market visibility for probiotics
Report includes a detailed analysis on value chain in order to provide a holistic view of the prebiotics market. Value chain analysis comprises detailed evaluation of the roles of various players involved in the prebiotics industry, from raw material suppliers to end-users.
C. Porter’s five forces model has been used to depict the impact of various factors such as :
- Bargaining power of buyers
- Bargaining power of suppliers
- Degree of competition
- Threat of substitutes
- Threat of new entrants during the forecast period
The prebiotics market has been segmented based on applications such as food & beverages (dairy products, cereals, baked food, fermented meat products, dry food prebiotics and others), dietetic supplement (food supplements, nutritional supplements, specialty nutrients and infant foods) and animal feed. The study provides forecast and estimates market for each application in terms of revenue and volume during the forecast period from 2015 to 2021. Each application has been further analyzed based on regional and country levels from 2014 to 2021 in terms of volume and revenue.
In terms of geography, the prebiotics market has been segmented into regions such as North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. The study provides a detailed view of country-level aspects of the market on the basis of application segments and estimates the market in terms of revenue and volume during the forecast period. The report also offers a competitive landscape of the overall market with company profiles of players such as Beghin Meiji, Beneo-Orafti SA, Cargill Inc., Clasado Ltd., Cosucra Groupe Warcoing SA, FrieslandCampina Domo, GTC Nutrition, Kraft Foods, Inc., Parmalat S.p.A., Roquette America, Inc., Royal Cosun, Sensus, Solvay Pharmaceuticals SA, Stonyfield Farm, Weetabix and Yakult Honsha Co. Ltd.
View More About this Report : http://www.decisiondatabases.com/ip/452-prebiotics-market-report
D. SEGMENTATIONS IN REPORT :
1. Prebiotics By Ingredient :
- Fructo-Oligosaccharide (FOS)
- Inulin
- Galacto-oligosaccharides (GOS)
- Mannan-Oligosaccharide (GOS)
- Others
2. Prebiotics By Application :
- Food & Beverages
- Dietetic Supplement
- Animal Feed
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DecisionDatabases.com is one stop shop for your Market research requirements like market reports, company profiles and industry databases. Our team consists of expert Business Analysts who have been trained to map your research requirement to the correct research resource.
Contact:
DecisionDatabases.com
Phone: +91 99 28 237112
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Prebiotics are compounds that increase microbial activities in the host material. These are non-digestible fiber and hence promote beneficial bacteria growth in the gut. These bacteria are accountable for the growth stimulation favorable bacteria. Owing to wide spread applications in functional food market, the prebiotics market is growing significantly.
Download Free Sample Copy Of this Report : http://www.decisiondatabases.com/contact/download-sample-452
This report examines the global prebiotics market and provides information regarding the revenue (USD Million) and volume (Kilo Tons) for the period 2014 to 2021. It further elaborates the market drivers which contribute to the growth. It then describes the restraints that are faced by the market. The market is classified into various segments with deep analysis of each segment for the study period.
A glimpse of the major drivers and restraints affecting this market is mentioned below :
A. Drivers :
- Changing lifestyle
- Increasing consumer awareness on gut health
- Growing demand from dairy industry
- Growing trend of sugar, fat and calorie reduction
B. Restraints :
- High research and development cost
- Stringent regulation
- Higher market visibility for probiotics
Report includes a detailed analysis on value chain in order to provide a holistic view of the prebiotics market. Value chain analysis comprises detailed evaluation of the roles of various players involved in the prebiotics industry, from raw material suppliers to end-users.
C. Porter’s five forces model has been used to depict the impact of various factors such as :
- Bargaining power of buyers
- Bargaining power of suppliers
- Degree of competition
- Threat of substitutes
- Threat of new entrants during the forecast period
The prebiotics market has been segmented based on applications such as food & beverages (dairy products, cereals, baked food, fermented meat products, dry food prebiotics and others), dietetic supplement (food supplements, nutritional supplements, specialty nutrients and infant foods) and animal feed. The study provides forecast and estimates market for each application in terms of revenue and volume during the forecast period from 2015 to 2021. Each application has been further analyzed based on regional and country levels from 2014 to 2021 in terms of volume and revenue.
In terms of geography, the prebiotics market has been segmented into regions such as North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. The study provides a detailed view of country-level aspects of the market on the basis of application segments and estimates the market in terms of revenue and volume during the forecast period. The report also offers a competitive landscape of the overall market with company profiles of players such as Beghin Meiji, Beneo-Orafti SA, Cargill Inc., Clasado Ltd., Cosucra Groupe Warcoing SA, FrieslandCampina Domo, GTC Nutrition, Kraft Foods, Inc., Parmalat S.p.A., Roquette America, Inc., Royal Cosun, Sensus, Solvay Pharmaceuticals SA, Stonyfield Farm, Weetabix and Yakult Honsha Co. Ltd.
View More About this Report : http://www.decisiondatabases.com/ip/452-prebiotics-market-report
D. SEGMENTATIONS IN REPORT :
1. Prebiotics By Ingredient :
- Fructo-Oligosaccharide (FOS)
- Inulin
- Galacto-oligosaccharides (GOS)
- Mannan-Oligosaccharide (GOS)
- Others
2. Prebiotics By Application :
- Food & Beverages
- Dietetic Supplement
- Animal Feed
Follow us on LinkedIn for our latest upcoming reports : https://www.linkedin.com/company/decisiondatabases-com
About DecisionDatabases.com
DecisionDatabases.com is one stop shop for your Market research requirements like market reports, company profiles and industry databases. Our team consists of expert Business Analysts who have been trained to map your research requirement to the correct research resource.
Contact:
DecisionDatabases.com
Phone: +91 99 28 237112
Email: sales@decisiondatabases.com
Web: www.decisiondatabases.com