Report explores Middle East and Africa Resistant Starch market forecast to 2022.
© Mounika Chekuri
Middle East and Africa Resistant Starch Market was worth USD xx billion in 2017 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2022. Resistant starch is a natural fibre which is not absorbed or broken down, converted into fatty acids by intestinal bacteria instead. Resistant starch is not completely absorbed in the small intestine, but travels to the large intestine where bacteria ferment it and create short chain fatty acids from them which is supposed to benefit the body in several ways.
Resistant starch helps human body by lowering fats and blood cholesterol and restricting the production of new fat cells, aids digestion and insulin sensitivity, keeps appetite stable, helps in rehydration process of body and improves immunity. Resistance starch is also helpful in preventing diseases like diabetes, cancer and heart disease and improve immune system. Resistant starch include high fibre foods like legumes and grains but it also includes food additives and carbohydrate rich foods.
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The driving factors of Middle East and Africa Resistant Starch market are growing incidence of health problems, increasing population and rising disposable income. Trends like rising popularity of cereal bars in common consumers and sportsperson, introduction of new innovative products and growth in the awareness of the diseases are propelling the demand for resistant starch. As resistant starch assists body to preventing colon cancer, diagnose gut pain and assists in numerous other disease treatments which is driving its growth in the market.
Key points:
Introduction
Research Methodology
Overview
Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)
Market Segmentation
Geographical Analysis
Strategic Analysis
Market Leaders' Analysis
Competitive Landscape
Expert Opinions
The Middle East and Africa Resistant Starch market is segmented based on the basis of source into vegetables, grains, fruits and nuts. The grains segment is further divided into rice, oats, wheat, corn and others. The vegetables segment is further categorised into potato, peas and others. Fruits and nuts segment is further classified into cashew, banana and others. By sources of variation the market is divided into environmental source, mutations, natural genetic variation and biotechnology. On the basis of application, the market is divided into dairy products, snack, breakfast cereal, bakery products, confectionary food, processed food and beverage and meat. On the basis of type, the market is segmented into Resistant starch type 1, Resistant starch type 2, Resistant starch type 3, Resistant starch type 4 and Resistant starch type 5 segments.
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The market in the region can be divided based on geography broadly into Middle East and Africa regions. Factors such as growing populations and rising disposable incomes are expected to propel market growth in the forecast period.
Some of the major players in the market are Ingredion Incorporated, Opta Food Ingredients, Inc., Natl. Starch and Chemical Co., Cerestar Inc. etc., MGP Ingredients, Cargill Foods, Penford Corporation, Tate & Lyle Plc, Arcadia Biosciences, Stawi Foods and Fruits Limited.
About Market Data Forecast:
Market Data Forecast is a firm working in the area of market research and business intelligence. With rich experience in research across various business domains, they cater to the needs of both individual and corporate clients. From all-encompassing umbrella markets to extremely specific niche markets covering all the major regions across the globe as part of the research scope, their research services offer one of a kind specialities with competitive pricing options. For more information, kindly visit, www.marketdataforecast.com
Contact:
Abhishek Shukla
Sales Manager (International Business Development)
Market Data Forecast
Direct Line: +1-8887029626
Mobile: +91 998 555 0206
Mail: abhishek@marketdataforecast.com
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Resistant starch helps human body by lowering fats and blood cholesterol and restricting the production of new fat cells, aids digestion and insulin sensitivity, keeps appetite stable, helps in rehydration process of body and improves immunity. Resistance starch is also helpful in preventing diseases like diabetes, cancer and heart disease and improve immune system. Resistant starch include high fibre foods like legumes and grains but it also includes food additives and carbohydrate rich foods.
Get more information @ https://www.marketdataforecast.com/market-reports/middle-east-and-africa-resistant-starch-market-6118/
The driving factors of Middle East and Africa Resistant Starch market are growing incidence of health problems, increasing population and rising disposable income. Trends like rising popularity of cereal bars in common consumers and sportsperson, introduction of new innovative products and growth in the awareness of the diseases are propelling the demand for resistant starch. As resistant starch assists body to preventing colon cancer, diagnose gut pain and assists in numerous other disease treatments which is driving its growth in the market.
Key points:
Introduction
Research Methodology
Overview
Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)
Market Segmentation
Geographical Analysis
Strategic Analysis
Market Leaders' Analysis
Competitive Landscape
Expert Opinions
The Middle East and Africa Resistant Starch market is segmented based on the basis of source into vegetables, grains, fruits and nuts. The grains segment is further divided into rice, oats, wheat, corn and others. The vegetables segment is further categorised into potato, peas and others. Fruits and nuts segment is further classified into cashew, banana and others. By sources of variation the market is divided into environmental source, mutations, natural genetic variation and biotechnology. On the basis of application, the market is divided into dairy products, snack, breakfast cereal, bakery products, confectionary food, processed food and beverage and meat. On the basis of type, the market is segmented into Resistant starch type 1, Resistant starch type 2, Resistant starch type 3, Resistant starch type 4 and Resistant starch type 5 segments.
Get free sample report @ https://www.marketdataforecast.com/market-reports/middle-east-and-africa-resistant-starch-market-6118/request-sample
The market in the region can be divided based on geography broadly into Middle East and Africa regions. Factors such as growing populations and rising disposable incomes are expected to propel market growth in the forecast period.
Some of the major players in the market are Ingredion Incorporated, Opta Food Ingredients, Inc., Natl. Starch and Chemical Co., Cerestar Inc. etc., MGP Ingredients, Cargill Foods, Penford Corporation, Tate & Lyle Plc, Arcadia Biosciences, Stawi Foods and Fruits Limited.
About Market Data Forecast:
Market Data Forecast is a firm working in the area of market research and business intelligence. With rich experience in research across various business domains, they cater to the needs of both individual and corporate clients. From all-encompassing umbrella markets to extremely specific niche markets covering all the major regions across the globe as part of the research scope, their research services offer one of a kind specialities with competitive pricing options. For more information, kindly visit, www.marketdataforecast.com
Contact:
Abhishek Shukla
Sales Manager (International Business Development)
Market Data Forecast
Direct Line: +1-8887029626
Mobile: +91 998 555 0206
Mail: abhishek@marketdataforecast.com
Visit Market Data Forecast Blog @ http://www.marketdataforecast.com/blog/
View latest Press Releases of MDF @ http://www.marketdataforecast.com/press-releases