Global Biscuits Market Report 2017 to 2024: DecisionDatabases

The Biscuits Market report describes a set of industry factors which directly or indirectly impact the market dynamic. The various factors studied in this report are current market share, growth, trends, challenges, opportunity and forecast for the period of 2017-2024. Apart from the aforementioned market issues, the report also discloses the thorough analysis of competitive landscape along with the complete details on company overview, financial details, their product portfolio, and recent developments are undertaken.

Biscuits are baked food item that is flour-based and used as snack. Biscuits are commonly made from wheat flour and oats. These food products are available in a variety of flavours, types, tastes and textures. Biscuits are generally sweet in taste made from sugar or honey and some of their types are savoury or salty in taste. Biscuits are among the most famous and preferred packaged snacks around the globe. Biscuits are added with variety ingredients which include, nuts, chocolate flavor, choco chips, sandwich fillings which include cream based fillings of fruit, chocolate and jam fillings. This is done to impart taste and flavor to biscuits. Cookies and crackers are savoury biscuits which are also consumed on regular basis.

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Biscuits contain nutritional components which include, carbohydrates, fibers and fats which are essential to human health. The nutritional values of biscuit has made it a most preferable breakfast meal worldwide. Biscuits are easy to carry, store and can be consumed as per consumer preference. These aspects of biscuits make them a food product which is consumed and liked by people of every age group. Biscuits can be consumed beverages like tea and coffee or as it is.

Biscuits are available in local stores, bakery retailers, supermarkets and grocery stores. Biscuits of premium quality contain rich taste, flavor and are mouthwatering snacks which are heavily consumed. Products segment global biscuits market into sweet biscuits which include cookies, chocolate-coated biscuits, plain biscuits, filled biscuits and others; and savoury biscuits including alfajores. Plain biscuits and cookies are generally consumed with beverages as breakfast snacks. Chocolate based and filled biscuits are eaten anytime according to consumer preferences and are delightful in taste and flavor.

Biscuits are convenient snacks which can be carried while transport, stored and eaten anywhere. These convenient aspects of biscuits are major factors responsible for increased demand and growth of global biscuits market. In addition, use of innovative and modern technologies in biscuit packaging by manufacturers is another factor to empower the rapid growth of this market. Moreover rising health awareness in developing economies has led to the increased demand of easily digestive and health beneficial biscuits. This is another significant factor to boost the growth of global biscuits market.

Major player assessed in the report are:
- Kellogg Company
- Parle Products Pvt. Ltd.
- Lotus Bakeries NV
- United Biscuits
- Cadbury
- Burton’s Foods Ltd.
- Walkers Shortbread Ltd.
- Others

Geographically, this market has been segmented into regions such as North America, Europe, Latin America, Asia Pacific and the Middle East & Africa. The study details country-level aspects based on each segment and gives estimates in terms of market size.

Table Of Contents – Overview
1.Introduction
2.Executive Summary
3.Market Analysis
4.Biscuits Market Analysis By Products
5.Biscuits Market Analysis By Region
6.Competitive Landscape Of Biscuits Companies
7.Company Profiles Of Biscuits Industry

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