Danone Egypt advances with its sustainability goals

Danone Egypt, a subsidiary of French food giant Danone, has reduced its milk production losses by 70 percent at its Obour plant compared to 2021, a top company executive said.

Hesham Radwan, General Manager and Managing Director of Danone Egypt and Northeast Africa told Zawya Projects that the company was able to improve the Obour Plant’s energy consumption by more than 30 percent versus 2019 and water consumption by 50 percent versus 2017.