Meat Speciation Analysis Market
For processed meat it really becomes difficult to identify the animal/species from which the meat is being derived. In order to prevent adulteration of processed meat, it is very essential to identify the animal from which the meat is derived. This method of identifying the species to which a particular meat specimen belongs is called meat speciation analysis.
Drivers and Constraints for the Meat Speciation Analysis Market
The main driver for the meat speciation analysis market is food adulteration especially in meat and global demand for standardised and certified meat. Other than this there are numerous factors like urbanization, rise in income, population growth, demand for meat, and improved testing methods which will drive growth to the market.
On contrary, lack of sophisticated infrastructure required for meat speciation analysis, and unawareness among people regarding meat speciation analysis likely to hamper the growth.
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Segmentation of the Meat Speciation Analysis Market
The meat speciation analysis market can be segmented on the basis of species, technology, form, and on the basis of the geography.
On the basis of the species, the meat speciation analysis market can be segmented as below:-
• Chicken
• Pig
• Turkey
• Sheep
• Cow
• Horse
• Goat
On the basis of the technology, the meat speciation analysis market can be segmented as below:-
• Molecular diagnostic technique
• Enzyme-linked immune sorbent assay technique (ELISA)
• Polymerase chain reaction technique (PCR)
On the basis of the form of the meat, the meat speciation analysis market can be segmented as below:-
• Cooked
• Raw
• Processed
The Meat Speciation Analysis Market Based on Regions
On the basis of the regions, the meat speciation analysis market can be divided into five important regions. They are:-
• North America
• Europe
• Latin America
• Asia-Pacific
• Middle East and Africa
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Europe is likely to lead the meat speciation analysis market mainly due to growing meat trade, knowledge among common people regarding meat adulteration and meat speciation analysis, and a very strict food safety policy.
Similarly, the North American region will also have significant market share mainly due to increased consumption of meat in the region, and more popularity of packaged food in the region.
In Asia-Pacific region the growth drivers are – stable GDP, health concern and awareness about benefits of eating meat, growing demand for meat in the region, and establishment of better safety standards for food.
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Key Players in the Meat Speciation Analysis Market
Few of the major players in the meat speciation analysis market are listed below:-
• Eurofins Scientific SE (Luxemburg)
• VWR International LLC (U.S.)
• Neogen Corporation (U.S.)
• Genetic ID NA, Inc. (U.S)
• LGC Science Group Ltd. (U.K.)
• Geneius Laboratories Ltd. (U.K)
• AB Sciex LLC (U.S)
• Scientific Analysis Laboratories (UK)
• ALS Limited (Australia)
• International Laboratory Services Ltd. (UK.)
Key Developments in the meat speciation analysis market
• April, 2017 – Development of a test to detect and identify raw pork in meat by Neogen.
• Year 2015 – Launch of a DNA chip technology based analytical method to identify 21 animal species in food products at the same time.
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