Raghda Eldosouky

Cairo

Egypt

Egypt’s food exports grow by a third

Egypt exported 7.1 million tonnes of agricultural goods between January 1 and October 30, with a total value of $4.1 billion.

This project aims to improve soil fertility for small wheat farmers, particularly by enhancing agricultural productivity through soil fertility.

Today, agriculture contributes 11.6% to the national GDP and employs over 18% of the labor force.

Egypt, with its unique agricultural challenges, is on the verge of a significant transformation driven by the introduction of agritech.

Larger quantities of carrots are being cultivated in Egypt compared with last year as producers aim to meet the needs of their customers in Europe.

Food Events

FoodAfrica 03.12.2024

Anuga 04.10.2025

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